AQUIN CATHOLIC SCHOOLS the little schools that can

Put these on your list too!
. Scrip .
Get and give gift cards from local and national retailers
(money goes back to the school and your tuition account)

. Adesse .
$25 tickets for 25 years
Give the gift that keeps on giving . . . the whole year through

. Bricks for Bulldogs .
Have a 'Yellow Brick' painted at Aquin in honor of
a loved one, alumni, current student or as an inspriation
to anyone that passes through Aquin

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Pizza Order for Grades 7-12
On Wednesday, November 26 the Junior-Senior High Students will be having a pizza lunch (pizza will be from Pizza Hut). Students and staff must pre-order their lunch by clicking the link below. All orders must be placed by Monday, November 24 at 10:00am. Bring total payment with you on Wednesday, November 26.  You will pay for your pizza order as you go through the line on that day.  If you don't pay, you don't get any pizza.  Each piece of pizza is $1.50 (remember they are big pieces like last time).

Place Pizza Order

Thanks-for-giving!

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Mike Frank Update 11.18.08

Michael Frank is a 1992 Aquin graduate. His brother Steve and sister Christine are also Aquin graduates. The Frank family owns and operates Honeyhill Apple Orchard in McConnell. Mike suffered a massive stroke in June, 2007. He spent over 9 months in different hospitals from Chicago to Rockford to Freeport. He received and continues to receive speech, physical and occupational therapies. Mike returned home in early April with trach and feeding tubes and is continuing to progress with the help of his family, therapists and CNA's.

Mike was scheduled to have surgery early in October for a dislocated hip and to close the hole from his trachea. There were some complications and the surgery was cancelled. He went back to Madison at the end of October for the surgeries. His right leg is now in a cast from hip to toe. The surgery to close the trachea hole was also done. He did have a few complications though. His lungs collapsed and they needed to insert a tube. He also had bronchial pneumonia. He ended up staying in the hospital for 2 weeks.

Mike returned home on Thursday, November 13. He will be in the cast for 6-8 weeks. He still has a feeding tube in, but hopes that he soon will begin to eat and the tube will be removed. After the cast is removed, he hopes to return to physical therapy so he will finally be able to walk again.

Needless to say, Mike's medical expenses continue to grow. As the holiday season is nearing, we are asking friends, alumni and community members to remember Mike and his family in your prayers. Please feel free to send him a holiday card and best wishes. The Michael Frank Fund is an ongoing account at Aquin. If you would like to make a contribution, please send it to:

Aquin Catholic Schools
Attn: Mike Frank
1419 South Galena
Freeport, IL 61032

You may contact the school by calling 815.235.3154 x 226 or by email laura.diemer@aquinschools.org. Thank you in advance and have a wonderful holiday season.

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Friday, November 21

Come to Logan's Bar & Grill, enjoy their Fish Fry Dinner and help the needy of Freeport.  For each dinner purchased on this day, Logan's will donate $1 to FACC through Aquin's Canned Food Drive.  Any dinner from the menu, including 'All-You Can-Eat-Fish' served all day, will count towards the FACC donation.  Logan's is located at 1805 South West Avenue in Freeport (across from Taco Bell and Arby's, next to Sav-A-Lot and Dollar Tree).

Cannova's will also be helping the needy of Freeport.  For each Breaded Eggplant with Pasta or Fish Fry order, Cannova's will donate $1 to FACC.  Cannova's is located at 1101 West Empire in Freeport.  Enjoy the wonderful food and atmosphere at Cannova's while helping the hungry!  

Thanks-for-Giving!

----------------------------------------------------------------------Student/Family Reports
Please complete and return all Student/Family Reports immediately.  Reports were attached to all First Quarter Report Cards that were sent home on October 31. 

Thank you for your time and effort in improving our communications and information--ensuring your student's health and safety!